In the New York Times Bestseller Book, Forks Over Knives – The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year, you’ll discover more than 300 brand new plant-based recipes. This cookbook contains globally and seasonally inspired meals from the popular Chef Del Sroufe. All recipes included in the Forks Over Knives Book are vegan, oil-free and essentially all are low-fat. This is the perfect cooking book for anybody, simple, affordable, and tasty, the meals and recipes in Forks Over Knives The Cookbook place the power of real healthy food in your hands. If you start cooking the plant-based way today, it could literally save your life!